カレーライス
kareeraisu
curry and rice
Someone’s been having fun cooking! Japanese curry tends to be generally milder, sweeter than either Thai or Indian curry (depending on the overall type, of course). It’s very popular for lunch or a quick dinner.
How to make Japanese curry
(photos from the internet for educational purpose)
Oshinko is particularly popular with Japanese dishes that may otherwise seem a bit dull, monotonous, or one-sided in nutritional value. This little side-dish adds a bit of colour or some extra vitamins, or both.
photos from internet for educational purposes
If you take the rice away and you substitute it with noodles, you could call it カレーうどん karee-udon.
Japanese Language and Culture
Lami Japan 