Category Archives: Obentō 01-093

Salmon roe or salmon caviar as sushi

いくら   ikura   salmon roe

The Japanese word for salmon roe, or salmon caviar, is  いくら ‘ikura’. It is hugely popular, because of its nutritious value. Anything from omega to whatshallwecallit. That’s not true of course, but many people really have a liking for it. Let’s say it is an acquired taste.



2000 2000えん   2000en

The salmon’s eggs come by the thousands and they are inside the fish in two sort of ‘side pockets’. In case you were wondering 2000 yen is about $30, so they are not cheap.

いくら   ikura   salmon roe

There are different kinds of roe, some large some small.



いくら   ikura   salmon roe





いくら   ikura   salmon roe



いくら   ikura   salmon roe

Students may be surprised that ikura are salmon eggs, but いくら ikura is also the word for ‘how much?’ Coincidence – different context. No connection.
いくら   ikura   salmon roe

McDonald’s マクドナルド

McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド
McDonald’s マクドナルド



Fish in Hokkaido restaurant

Sushi in Hokkaido




北海道
ほっかいどう
hokkaidō




Hokkaido is well-know for fishing and therefore fish is high on the traditional Hokkaido menu. Salmon, squid, tuna and other sorts of fish are widely consumed. Hokkaido also has sheep farms and some cattle farms, but this page is about delicious fish from Hokkaido. 






A takeaway lunchbox with Hokkaido fish.






The origami variety.



Crab meat is particularly sought after in many Hokkaido restaurants as the quality is exceptional.






One crab costs between NZ$150 and NZ$180.






The origami master’s impression.



On this platter one can see squid and different kinds of shell fish. 





This is salmon roe, a dish that is regarded a delicacy. Salmon roe is very high on vitamins and omega 3. It is eaten with a spoon, although sometimes one can see it on top of a sushi-bite, which has seaweed wrapped around it in order to keep the bite nicely together.







Conveyor belt sushi 回転寿司 かいてんずし

Conveyor belt sushi     回転寿司  かいてんずし  kaitenzushi
Conveyor belt sushi     回転寿司  かいてんずし  kaitenzushi
Conveyor belt sushi     回転寿司  かいてんずし  kaitenzushi
The great advantages of this conveyor belt type sushi are that the customer is more in charge of the menu, the kitchen finds it easier to organise the menu, the dishes are more easily organised and the bill is easily calculated at the end. Add all the dishes together, check the colour of the dishes and present the customer with the bill: everyone happy. The food supply is instant too, so there is no waiting. The sushi shop can easily vary the menu, if they want to.
Conveyor belt sushi     回転寿司  かいてんずし  kaitenzushi
The colour and pattern of the dish tell the price, so the bill is easily calculated. 
Conveyor belt sushi     回転寿司  かいてんずし  kaitenzushi
Conveyor belt sushi     回転寿司  かいてんずし  kaitenzushi
Must have been a great party!  Young people love it!
Conveyor belt sushi     回転寿司  かいてんずし  kaitenzushi
Conveyor belt sushi     回転寿司  かいてんずし  kaitenzushi
Conveyor belt sushi     回転寿司  かいてんずし  kaitenzushi